The Pioneer Woman Cooks—The New Frontier: 112 Fantastic Favorites for Everyday Eating
$21.99
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The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).
Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s schedule is crazier than ever…and through it all, her cooking has evolved. While she and her family still love all the hearty comfort foods they’re accustomed to, Ree’s been cooking up some incredible new dishes that reflect the flavors, colors, and texture she’s craving these days.
The Pioneer Woman Cooks: The New Frontier features 112 brand new step-by-step recipes that bring fresh, exciting elements into your everyday meals. From super-scrumptious breakfasts, to satisfying soups and sandwiches, to deliciously doable suppers and sides—and, of course, a collection of irresistible sweets you’ll want to make immediately!—these pages will deliver a big list of fabulous new dishes for you to add to your repertoire.
A wife of a cowboy, mother of growing kids, and a businesswoman with a packed work schedule, Ree knows exactly what it means to juggle life’s numerous demands simultaneously. The recipes in this book use everything from a skillet to a Dutch oven to an Instant Pot, so you’ll have a mix of options to suit your own timeframe. And to reflect her own occasional adventures in carb cutting, Ree shares dozens of luscious lower-carb options for those days you want to eat a little lighter without sacrificing flavor. In The Pioneer Woman Cooks: The New Frontier you can explore an amazing and eclectic mix of traditional and new, including:
• Portobello Bun Burgers (revolutionary)
• Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!)
• Lasagna Soup (so family friendly)
• Fried Tomato Sandwich (with pesto mayo and whole basil leaves)
• Parmesan Crisps (an irresistible low-carb snack)
• Zucchini Caprese Sliders (a pretty and tasty low-carb delight)
• Blueberry Ricotta Crostini (gorgeous party food!)
• Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry)
• Mean Green Mac and Cheese (mac & cheese + veggies = score!)
• Ranch Pork Chop Supper (kids will love to make it)
• Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish)
• Ice Cream Bonbons (smaller bites, to satisfy quick cravings)
• 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!)
• Caramel Apple Quesadillas (beyond belief)
Filled with endless variations, ingredient discussions, and equipment suggestions sprinkled among sensational recipes that offer a mix of refined and down-home, The Pioneer Woman Cooks: The New Frontier offers a whole new world of “scrumptious” for you to explore!
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ASIN : B07MZ6DDWL
Publisher : William Morrow Cookbooks
Accessibility : Learn more
Publication date : October 22, 2019
Language : English
File size : 201.1 MB
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Enabled
Word Wise : Enabled
Print length : 384 pages
ISBN-10 : 9780062561381
ISBN-13 : 978-0062561381
Page Flip : Enabled
Part of series : Pioneer Woman Cooks
13 reviews for The Pioneer Woman Cooks—The New Frontier: 112 Fantastic Favorites for Everyday Eating
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$21.99
Happy in Paradise –
A Must Have Cookbook
So happy to get Ree’s latest book! My library is complete (until she writes another one) which I will gladly purchase!
Amazon Customer –
Yumm
If you’ re a Pioneer Woman fan then you will love this new cook book of hers. If you’re not yet a fan, you will become one. I have most of her books. Such amazing, tasty, easy to follow recipes. All her books, including this one, has color pictures, easy to read instructions and an end product that will taste delicious. I bought one as a gift and requested one for myself for Christmas. Looking forward to trying some new off the charts recipes.
Patricia Robbins –
Great cooking recipes!!
Love this!
Connie B. –
Good recipes
I watch The Pioneer Woman and have several of her cookbooks. Recipes are always good.
Amazon Customer –
Wonderful shortcuts for when you need them in all the books too.
I wrote a review for one of the books already but all of these books are the same, Just wonderful and family oriented, I am almost 80 and are learning a whole new way of cooking,, Thank you Ree Drummond for all that you share with this books as well as the others. I have 3 so far and love them all.
Lola_Rx –
Still hopeful ð
Iâm a Pioneer Woman fan since day one.. we are talking about from days as a blogger to her hitting the food network. I have every book she has written and have invested in some of her personal kitchen things. This particular cookbook Iâm on the fence…. I love her photography and the constant effort she puts into her work. I feel this book is missing something for me… Iâm debating whether or not on keeping it. I would have to think about it. I think sheâs been busy with so much the book slightly suffered. Which can happen to anyone. Iâm sure her next one will be better… maybe another holiday/entertainment one would be great??? Only one can hope!!! ð¤ð¼
CB –
Great deal!
My daughter has been wanting a Pioneer Woman cook book for a long time so I got her this one for her birthday next month. I was very surprised about how thick it is because the ones at the store are thinner. For each recipe there is a step by step guild with photos! I have no doubt she is going to love it! Highly recommend
Mellie –
Best One Yet
Before I even looked through the recipes, I knew this book was going to be Ree’s best cookbook. I have them all, and while I’ve cooked many a recipe from the previous ones, I feel like I’m going to be making most of this cookbook. They are simple and easy-to-make recipes where you won’t need to spend hours in the kitchen, so I know this will come in handy on those weeknights where I just don’t want to be in the kitchen after working all day. All of the recipes I’ve previously made have been super yummy and family favorites, and have no doubt this cookbook will offer the same. I don’t normally read the stories before each recipe, but Ree has a way of making you laugh and smile along with her, and I enjoy reading these cookbooks! I’m a huge Ree fan, and can’t wait to dig in!
flavia guzzo –
Piati buonissimi, siegati bene e molto ben fotografati!
Jackeline –
Tiene fotos de Toooodo el proceso, no solo una foto por receta. Te lleva de la mano, es ampliamente recomendable
Anna –
Dieses ist schon mein zweites Kochbuch von Ree Drummond und es erfüllt meine Erwartungen! Es enthält viele verschiedene Rezepte, zum Beispiel zum Frühstück, vegetarische Gerichte, kleine SüÃigkeiten und vieles mehr.Was mir besonders gefällt:Die Rezepte sind klar in Schritte geteilt und jeweils mit Bild versehen – so kann man gar nichts falsch machen!Es enthält viele Gerichte, die man so als Europäer gar nicht kennt und sonst auch nie kennen gelernt hätte (und das wäre schade)Man erhält in den Kochbüchern immer wieder Einblicke in ihr Leben, was das schmökern in den Büchern noch viel schöner macht.Natürlich könnte man auch was kritisieren: Die Einheiten sind nunmal anders (z. B. Cups), es werden Zutaten verwendet, die man teilweise nicht so einfach bekommt in Deutschland und manches ist für unseren Geschmack etwas zu süà bzw. zu fettig. Aber mal ehrlich: es ist ein amerikanisches Kochbuch, da ist das normal und bezüglich des Zuckers: kann man ja reduzieren, wenn man will.
TROCK –
Every recipe is fabulous sounding and I canât wait to try them all. I have other Pioneer Woman cookbooks and theyâre my go-toâs. Easy to follow, delicious, and never disappoint!!!
Jeannette croft –
I have just recieved my copy and I have never had a bettercookbook,this is going to be my favorite.It is packed full of interesting recipes with step by step instructions and I cant wait to try them.I also love to read about Rees family and her life.Well done Ree!!